Support Culinary Arts, Business Management (and Teacher's Stomachs!)

The Advanced Culinary Arts Class and the Business Management Class are proud to offer the first Staff Lunch service of the school year on Thursday, October 4th. All proceeds benefit the educational program. This week's menu features gourmet French cuisine and includes gluten free and vegetarian options, including an appetizer, main and dessert for just $10. COMMUNITY: Please consider thanking one of our wonderful staff by buying them a lunch. Put the staff persons name in the "notes" when ordering and we will check with them about their preferences / dietary restrictions. Place your orders with a credit card at